Course Modules

Important Course Information - Syllabus

Important Course Information - Syllabus
Module Completed Module In Progress Module Locked
Important Course Information - Syllabus 58769  
  • Attachment
    NW Syllabus .docx NW Syllabus .docx
    Score at least   Must score at least   to complete this module item Scored at least   Module item has been completed by scoring at least   Score at least  % Must score at least  % to complete this module item Scored at least  % Module item has been completed by scoring at least  % View Must view in order to complete this module item Viewed Module item has been viewed and is complete Mark done Must mark this module item done in order to complete Marked done Module item marked as done and is complete Contribute Must contribute to this module item to complete it Contributed Contributed to this module item and is complete Submit Must submit this module item to complete it Submitted Module item submitted and is complete

Unit 6 - Dairy & Pasta (11/30 - 12/17)

Unit 6 - Dairy & Pasta (11/30 - 12/17)
Module Completed Module In Progress Module Locked
Unit 6 - Dairy & Pasta (11/30 - 12/17) 65652  
  • Page
    Unit 6 Lesson Plan (11/30 - 12/7) Unit 6 Lesson Plan (11/30 - 12/7)
    Score at least   Must score at least   to complete this module item Scored at least   Module item has been completed by scoring at least   Score at least  % Must score at least  % to complete this module item Scored at least  % Module item has been completed by scoring at least  % View Must view in order to complete this module item Viewed Module item has been viewed and is complete Mark done Must mark this module item done in order to complete Marked done Module item marked as done and is complete Contribute Must contribute to this module item to complete it Contributed Contributed to this module item and is complete Submit Must submit this module item to complete it Submitted Module item submitted and is complete

Unit 5 - Fruit & Vegetables (11/3 - 11/24)

Unit 5 - Fruit & Vegetables (11/3 - 11/24)
Module Completed Module In Progress Module Locked
Unit 5 - Fruit & Vegetables (11/3 - 11/24) 65153  
  • Page
    Unit 5 - Fruit & Vegetable (11/3 - 11/24) Unit 5 - Fruit & Vegetable (11/3 - 11/24)
    Score at least   Must score at least   to complete this module item Scored at least   Module item has been completed by scoring at least   Score at least  % Must score at least  % to complete this module item Scored at least  % Module item has been completed by scoring at least  % View Must view in order to complete this module item Viewed Module item has been viewed and is complete Mark done Must mark this module item done in order to complete Marked done Module item marked as done and is complete Contribute Must contribute to this module item to complete it Contributed Contributed to this module item and is complete Submit Must submit this module item to complete it Submitted Module item submitted and is complete

Day of the Dead Assignment (10/29)

Day of the Dead Assignment (10/29)
Module Completed Module In Progress Module Locked
Day of the Dead Assignment (10/29) 64586  
  • Page
    Day of the Dead Presentations (10/29) Day of the Dead Presentations (10/29)
    Score at least   Must score at least   to complete this module item Scored at least   Module item has been completed by scoring at least   Score at least  % Must score at least  % to complete this module item Scored at least  % Module item has been completed by scoring at least  % View Must view in order to complete this module item Viewed Module item has been viewed and is complete Mark done Must mark this module item done in order to complete Marked done Module item marked as done and is complete Contribute Must contribute to this module item to complete it Contributed Contributed to this module item and is complete Submit Must submit this module item to complete it Submitted Module item submitted and is complete

Wellness Vision Board

Wellness Vision Board
Module Completed Module In Progress Module Locked
Wellness Vision Board 64587  
  • Assignment
    Wellness Vision Board Project Wellness Vision Board Project
    Score at least   Must score at least   to complete this module item Scored at least   Module item has been completed by scoring at least   Score at least  % Must score at least  % to complete this module item Scored at least  % Module item has been completed by scoring at least  % View Must view in order to complete this module item Viewed Module item has been viewed and is complete Mark done Must mark this module item done in order to complete Marked done Module item marked as done and is complete Contribute Must contribute to this module item to complete it Contributed Contributed to this module item and is complete Submit Must submit this module item to complete it Submitted Module item submitted and is complete

Unit 4 - Eggs (10/6 - 10/23)

Unit 4 - Eggs (10/6 - 10/23)
Module Completed Module In Progress Module Locked
Unit 4 - Eggs (10/6 - 10/23) 63771  
  • Page
    Unit 4 Lesson Plan (10/6 - 10/23) Unit 4 Lesson Plan (10/6 - 10/23)
    Score at least   Must score at least   to complete this module item Scored at least   Module item has been completed by scoring at least   Score at least  % Must score at least  % to complete this module item Scored at least  % Module item has been completed by scoring at least  % View Must view in order to complete this module item Viewed Module item has been viewed and is complete Mark done Must mark this module item done in order to complete Marked done Module item marked as done and is complete Contribute Must contribute to this module item to complete it Contributed Contributed to this module item and is complete Submit Must submit this module item to complete it Submitted Module item submitted and is complete

Unit 3 - Nutrients and Food Labels (9/11 - 10/5)

Unit 3 - Nutrients and Food Labels (9/11 - 10/5)
Module Completed Module In Progress Module Locked
Unit 3 - Nutrients and Food Labels (9/11 - 10/5) 62242  
  • Page
    Unit 3 Lesson Plan (9/11 - 10/5) - Click here if you have been absent for a complete daily lesson plan Unit 3 Lesson Plan (9/11 - 10/5) - Click here if you have been absent for a complete daily lesson plan
    Score at least   Must score at least   to complete this module item Scored at least   Module item has been completed by scoring at least   Score at least  % Must score at least  % to complete this module item Scored at least  % Module item has been completed by scoring at least  % View Must view in order to complete this module item Viewed Module item has been viewed and is complete Mark done Must mark this module item done in order to complete Marked done Module item marked as done and is complete Contribute Must contribute to this module item to complete it Contributed Contributed to this module item and is complete Submit Must submit this module item to complete it Submitted Module item submitted and is complete

Unit 2 - Prep and Cooking Terms (9/2-9/9)

Unit 2 - Prep and Cooking Terms (9/2-9/9)
Module Completed Module In Progress Module Locked
Unit 2 - Prep and Cooking Terms (9/2-9/9) 62022  
  • Page
    Unit 2 Lesson Plan (9/2 - 9/9) Unit 2 Lesson Plan (9/2 - 9/9)
    Score at least   Must score at least   to complete this module item Scored at least   Module item has been completed by scoring at least   Score at least  % Must score at least  % to complete this module item Scored at least  % Module item has been completed by scoring at least  % View Must view in order to complete this module item Viewed Module item has been viewed and is complete Mark done Must mark this module item done in order to complete Marked done Module item marked as done and is complete Contribute Must contribute to this module item to complete it Contributed Contributed to this module item and is complete Submit Must submit this module item to complete it Submitted Module item submitted and is complete

Unit 1 - Kitchen Readiness (8/12- 8/27)

Unit 1 - Kitchen Readiness (8/12- 8/27)
Module Completed Module In Progress Module Locked
Unit 1 - Kitchen Readiness (8/12- 8/27) 58770  
  • Page
    UNIT 1 LESSON PLAN - Please click here for a complete list of classroom activities and assignments UNIT 1 LESSON PLAN - Please click here for a complete list of classroom activities and assignments
    Score at least   Must score at least   to complete this module item Scored at least   Module item has been completed by scoring at least   Score at least  % Must score at least  % to complete this module item Scored at least  % Module item has been completed by scoring at least  % View Must view in order to complete this module item Viewed Module item has been viewed and is complete Mark done Must mark this module item done in order to complete Marked done Module item marked as done and is complete Contribute Must contribute to this module item to complete it Contributed Contributed to this module item and is complete Submit Must submit this module item to complete it Submitted Module item submitted and is complete
  • Assignment
    Food & Kitchen Safety Poster - Click here to turn in your assignment Food & Kitchen Safety Poster - Click here to turn in your assignment
    Score at least   Must score at least   to complete this module item Scored at least   Module item has been completed by scoring at least   Score at least  % Must score at least  % to complete this module item Scored at least  % Module item has been completed by scoring at least  % View Must view in order to complete this module item Viewed Module item has been viewed and is complete Mark done Must mark this module item done in order to complete Marked done Module item marked as done and is complete Contribute Must contribute to this module item to complete it Contributed Contributed to this module item and is complete Submit Must submit this module item to complete it Submitted Module item submitted and is complete
 
minimum score must view must submit must contribute